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Typically, I rarely do anything out of the ordinary during the week.
Usually I either hibernate, watch Netflix or go to the gym.
However, I am always on the look out for something a bit more exciting – and I may have found something.
Wine tasting with a twist anyone?
Beer and curry have always been perceived as the perfect pairing, right?
Well, what about wine?
Kerala Kitchen, my FAVE Indian restaurant, are hosting a wine and curry night!
What goes on?
Basically, you’ll be served fiver delicious Indian delicacies with five different wines.
Aromatic whites will be served with spicy food, rosé with sweeter flavours, full-bodied reds with low tannins and juicy red to be paired with mild to medium spice.
Emmm… GORGE.
The brilliantly knowledgeable Claire O’Boyle – artisan wine specialist, Le Caveau – will discuss each wine and how it pairs brilliantly with the fresh Indian food.
This unique event is being held on August 15th (hump day) and tickets are just €35!
Not bad for a delicious five course meal!
Get your tickets here.
