These three-ingredient pancakes are as tasty as they are easy to make.
When it comes to our first meal of the day, we’re all about finding the right balance between healthy and easy. Nobody has time for a 16-step omelette every morning, so we’re always keeping our eyes peeled for simple ingredient lists and minimum steps.
Well, these three-ingredient pancakes are ticking all the right boxes.
With just three simple ingredients you can be cooking yourself up a storm for breakfast – without all the effort.
And while usually, the thought of making pancakes midweek would be a no-go, this recipe from Chocolate Covered Kate is something totally different. No eggs, no flour, no refined sugar – just three simple ingredients and one tasty dish.
Ingredients
Half cup rolled oats
One medium banana
Three and a half tablespoons of your milk of choice
Optional extras
Pinch of salt
Sweetener of choice
Cinnamon or chocolate chips
How-to
1. Grease your pan so to ensure the pancakes won’t stick.
2. Mix all the ingredients together with a hand blender and pour ladles of batter onto your pan.
3. Flip pancakes when they are cooked enough to allow you place a spatula underneath.
4. The above recipe should result in about 6-7 small pancakes.
