It has divided opinions.
M&S has a new dish in town and while some are looking at it with drool running out of their mouths, others can’t stand the sight of it.
It’s basically a load of meat, lads.
It’s a pizza, but with a pork base, making it a meat’zza. Class.
Or not class… whatever.
We asked around the office to find out people’s thoughts and, well… they were very mixed:
FOR
– “Hook it to my veins”
– “It would be perfect hangover food”
– “The only sausage I’m getting”
– “I mean, I wouldn’t say no”
AGAINST
– “Stodgy is the word that comes to mind”
– “A bit much”
– “Seriously?”
– “I’m a meat eater and I wouldn’t even touch that”
Yeah, nobody had the greatest reaction. It’s supposed to be the “gluten-free, no carb” alternative to a pizza, but honestly I’m sure we could choose something much better.
