Food

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Published 17:08 13 Aug 2020 BST
Updated 09:59 18 Aug 2020 BST

This isn't a case of my way or the high way, this is a case of my way and the wrong way (please don't come for me).
There's a very easy way to access your favourite citrus snack and there's no hectic peeling necessary. All you need is a sharp knife. Take the knife, slice the top and the bottom of the orange off.
Then make an incision in the skin, pull apart and in three easy steps you have a perfect strip of orange segments to eat and there's not a sticky finger in sight.
Not a single segment will be ruined in this process and life as you know it will change forever.
You're bloody (orange) welcome.