Happy summer, sort of. August is well upon us, but you know what isn’t? The sun. She is missing, gone AWOL, nowhere to be found. And yet, we solider on. We take our staycations, we have socially distant garden gatherings, we lie out the back desperately trying to get a tan despite there only being […]
5 years ago
No, honestly. It does. Savoury porridge is a thing. I promise, it is. I’ve made it, and it’s actually delicious. Alright, yeah, porridge is traditionally known to be quite a sweet breakfast treat, but listen lads, you can have porridge for brunch, lunch, and dinner too. Just cook it the same way you would a […]
5 years ago
No, it didn’t work. Listen lads, two ingredient Nutella cake is apparently a thing. It includes eggs and it includes Nutella – and that’s it. The recipe for two ingredient Nutella cake is quite simple. It doesn’t leave a lot of room for error. I, however, did in fact manage to make a significant balls […]
5 years ago
“Tried,” being a key word here. McDonald’s have opened up their Drive-Thrus again, guys. A wonderful time, a glorious occasion, a beautiful pandemic-based moment for us all. They’re selling fries, they’re selling burgers, they’re even selling McFlurries immediately taking our summer enjoyment up by a solid 45 percent at least. What they are not selling, […]
6 years ago
Hear me out, alright. The ’70s were a wild time. There was a recession on. Divorce was illegal. People were deep frying milk in their kitchens and feeding them to their children as a delicious and exciting treat. No, really. They were. Deep fried milk is a thing. I swear. I did not make it […]
6 years ago
They’re healthy too… sort of. Pancakes are universally tasty. Fluffy, thick, and entirely versatile, pancakes are not just for Tuesday, they’re for life. I, like most people, tend to restrict my pancake consumption to pre-Ash Wednesday, milling myself full of savoury crepes and sugar dusted pancakes for 24 hours. But what about the rest of […]
6 years ago