It’s Monday and the Bank Holiday blues are officially here.
If you’re staying in this evening and plan on putting the feet up we have the EASIEST and tastiest avocado salad treat that will go perfectly with any movie.
Easter is a delightful time full of indulgence, but let’s be honest… there’s TOO MUCH CHOCOLATE.
Yes… you heard me correctly, we’re full of chocolate so it’s time for a clean out.
This avocado salad treat is so fresh, it satisfies you, fills you up entirely but more importantly it’s guilt free.
All you’ll need is an avocado, some baby tomatoes, drained kidney beans, and some crackers of your choice (or nachos if you’re still feeling a little devilish).
Slice up the avocado and tomatoes mixing them in a bowl with the kidney beans, add some salt and pepper to taste and if you want to be REALLY cheeky, a hint of lime juice and chili gives it a scrumptious kick.
Let’s get back on track in the tastiest way possible.
