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Published 14:32 2 Dec 2018 GMT
Updated 16:37 2 Dec 2018 GMT

According to Biological Psychology, the body tends to react to stress by decreasing appetite than an increased one.
In the study, 59 people were observed for 10 days to see did their diets differ much when put under stress.
The study was carried out by the test subjects who checked in on an app, updating what they ate and why they ate it.
Researchers found that people who ate while stressed did it more because of hunger rather than taste. The study also found there was no specific link found between stress and the quantity of food a person eats.
What this ultimately means for me and other 'stress-eaters' is that blaming eating bad foods on stress is actually pretty futile... *Sigh*.Explore more on these topics: