This year, everybody's favourite pig shaped sweet turns a respectable 25.

Yep, believe it or not but Percy Pig has been around for a whole quarter of a century, bringing a bit of raspberry flavoured excitement to the confectionery scene. To celebrate Percy's 25th birthday, Marks & Spencer have invented their own Percy Pig cocktail - and no, it's not just a gin and tonic with a few Percys thrown in. First, a handful of the iconic sweets needs to be infused in vodka for two days. After enough time has passed, the vodka is then added to a mix of mandarin and raspberry juice. Pour over ice, add a cute little umbrella, and voila! - you've got yourself a bonafide Percy Pig cocktail. https://www.youtube.com/watch?time_continue=37&v=ps89IuX9kVs A play on the classic 'Sex on the beach,' M&S have called their drink a 'Percy Pig on the beach.' Which one would you rather be having?