Whether you’re trying out the raw food movement, live the vegetarian way of life, or attempting to transform yourself from a novice cook in the kitchen, we have just the cheat sheet for you.
There’s nothing worse than soggy, overcooked vegetables. As well as losing some of their nutritional value, chances are the taste is going to be more stewed water than carrots al dente.
This handy little guide lists various cooking times and methods for the most common culinary vegetables.
So feel free to print out this handy little cheat sheet for your kitchen adventures.
You’re welcome.
Cheat sheet via Domestic Superhero
