Champagne and dessert? Sign us up!
Valentine’s Day is around the corner, and while it’s safe to say there’ll be no fancy dinners out or romantic hotel staycations this year, that doesn’t mean we can’t celebrate.
I mean; lord knows we’ll jump at any opportunity to celebrate anything at this stage.
For Valentine’s Day, a homecooked dinner is all well and good, but can we be honest – nothing screams romance quite like some bubbly and sweet treats.
Which is why we are loving that The Westbury is now offering their exquisite ‘Bubbles and Cake’ experience to enjoy right at home in your own house.
The Westbury’s Bubbles and Cake concept is a twist on the traditional Afternoon Tea, in which you get to sip a bottle of exquisite Perrier-Jouët in complementary Perrier-Jouët Belle Epoque glasses, alongside two exclusively prepared desserts – in other words, really setting the atmosphere for a romantic celebration for two.
You get a chance to choose one of two delicious champagnes – Perrier-Jouët Blason Rosé, a deliciously pink Champagne with intense aromas of ripe red fruit, or Perrier-Jouët Grand Brut, with notes of garden-fresh lemon and peach, toasty biscuit and a hint of sweet floral aromas.
And whichever one you go for, rest assured that both pair beautifully with the delicious desserts: a Strawberry Shortcake made from Irish strawberries and filled with strawberry compote, glazed and served with all Irish butter shortbread; and a Peach Melba made of vanilla sponge topped with white peach mousse filled with raspberry purée gel, dipped in white chocolate, sprayed and decorated with a dark chocolate stalk and sitting on a simple sable biscuit.
Sounds like the perfect at-home Valentine’s? We know!
The Westbury’s Bubbles and Cake at home experience costs €100 for two people to include a bottle of Perrier-Jouët Grand Brut; €120 to include a bottle of Perrier-Jouët Blason Rosé. Available for delivery by Chauffeur Service within a 10km radius for €10, while Click & Collect is available within your 5km radius from The Westbury Hotel, Balfe St, Dublin 2.
Available to collect/for delivery from Friday 12th February to Sunday 14th February between 12pm to 6pm. To book, please visit: https://www.doylecollection.com/hotels/the-westbury-hotel/dining/bubbles-and-cake
All orders must be made by Thursday, February 11th.
